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Hours · Sunday to Friday, 9am to 8pm
Jhamsikhel
NPR 1,650
Four layers, dark ganache, finished with chocolate curls. Serves eight.
Cream cheese buttercream, piped tall, in a box tied with ribbon.

Naked layers with fruit. Whole cake, order ahead.

A tray of them.
Two lattice pies, berries under the crust.
Choc chip, oatmeal raisin and ginger, four of each, in a reusable tin.
Baked, plain, one slice.
One square, with walnuts.
A mixed box of six.
One slice of the layer cake.

One, with berries on top.

Dark sponge, one.
Two, dusted, with tea.

Soft, heavy with cinnamon, cream cheese glaze poured while warm.
Glazed, two in a bag.

From the tray.

Two, flour on them.

One doughnut.
We are a small kitchen in Jhamsikhel that does one thing properly: cakes for birthdays, mehendi nights, farewells and the ordinary Tuesdays that deserve one anyway.
More about usAsk about products, services and availability.
Hours · Sunday to Friday, 9am to 8pm